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Located in a magnificent botanical setting on the site of the former Pagesy estate, the Maison du Cacao is a fun and educational place to visit to learn more about the cultivation of cacao, its history, how it is harvested, and the various steps in chocolate-making:  hulling, fermentation, and drying. Tours and tastings available. - Tel.: 0590 98 25 23.

House of Cacao

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